The Lent term will see St Nicholas pupils immerse themselves in the topic of ‘Global Gourmet’.
It is essentially a project where the children plan, market, resource and then run their own café for the day, pupils will not only spend their time learning more about food and where it comes from, they will create menus, and learn about marketing & advertising. There are lots of cross curricular skills involved and a whole load of Literacy and Numeracy skills being developed.
On March 29 they will be opening their very own St Nicholas pop up cafe to which St Nicholas parents are invited. We do hope you can make it and sample our produce.
Please pop a note in your diary so as to not miss out on this spectacular event.
This year our year 9 have been working with the History, Art and photography departments in Christ College Brecon and The Regimental Museum of the Royal Welsh, Brecon, to learn about a key event in our local history, the Merthyr rising of 1831. They have…Read on
Christ College Brecon is, once again, supporting former pupil and father of one, Des Lally, as he takes on his next fundraising challenge; the British and Irish Peaks Five Mountains in Five Countries in Three Days (BIP553). On 28 July Des will begin his journey…Read on
Christ College Brecon pupils have been given an insight into the world of photography by award winning Spanish photographer, Alex Jaime. Alejandro Jaime Nunez was born in Malaga in 1993 and began his photography career in 2006 with a photographic trip to the Gambia with…Read on
Whilst waiting in the lunch queue, pupils were recently treated to solo musical performances by our Years 7 and 8 pupils as part of our open air ‘Open Mic’ events. The Open Mic events are being held every two weeks and will feature performances…Read on
Our Boarding Houses really got stuck into the #CaptainTom100 challenge last Friday. Captain Tom 100 celebrates the amazing achievements of Captain Tom Moore ,who raised an incredible £38.9 million for the NHS Covid-19 appeal. Launched to coincide with what would have been his 101st Birthday,…Read on