The Lent term will see St Nicholas pupils immerse themselves in the topic of ‘Global Gourmet’.
It is essentially a project where the children plan, market, resource and then run their own café for the day, pupils will not only spend their time learning more about food and where it comes from, they will create menus, and learn about marketing & advertising. There are lots of cross curricular skills involved and a whole load of Literacy and Numeracy skills being developed.
On March 29 they will be opening their very own St Nicholas pop up cafe to which St Nicholas parents are invited. We do hope you can make it and sample our produce.
Please pop a note in your diary so as to not miss out on this spectacular event.
PUPILS got in the festive spirit by compiling a Christmas showcase for family and friends to enjoy remotely from home. With the usual nativities, Christmas shows and carol services cancelled this year due to COVID-19 restrictions, Christ College is ensuring that pupils don’t miss out…Read on
With traditional festive events not possible this year, our Music Department has been working with pupils on a series of festive musical performances. These will be posted across our social media channels from Monday 30th November. Keep an eye out !Read on
Christ College Brecon has teamed up with Cardiff Blues in a partnership aimed at developing rugby talent regardless of age or gender. The new partnership strengthens Christ College’s existing relationship with Cardiff Blues which provides a direct link to coaching expertise, strength and conditioning programmes,…Read on
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